• 18Jun

    CHEESE OMELETTE

    Who doesn’t like to eat fried eggs or omelette? I bet most of you love it. I know i do. Almost everyday we have this dish in our meals. Especially Cheese Omelette. The taste is superb. Enjoy your meal :)

     

    INGREDIENTS :

    2-3 large eggs

    Sea salt & ground pepper

    A pat of butter

    A small handful of Cheddar Cheese/Parmesan cheese

    METHODS :

    1)      Crack the egg in mixing bowl. Add salt & pepper.

    2)      Beat well with a fork.

    3)      Put a small pan on a low heat and let it get hot.

    4)      Add a pat of butter.

    5)      Pour in the eggs & move pan around to spread them evenly.

    6)      When the egg begin to cook and but still a raw egg on top. Sprinkle the cheddar cheese.

    7)      After the cheese half melt, use spatula and fold it over in half.

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  • 18Jun

    PAN ROASTED CHICKEN BREAST

    I love to eat oranges. My hubby and i always had a great time while eating oranger. Lately, my dad bought 10 oranges for us and lucky us the whole oranges are sweets :)

    We can finish 4-5 oranges at one time, sound scary ha? Since, i love orange , i decided to try this recipe. I’m combine black pepper and oranges and hope its come together.

    I hope you enjoy my Pan roasted chicken breast at 10 minutes cooking.com

     

    INGREDIENTS:

    2 tablespoon butter

    2 tablespoon oil

    Salt

    Pepper

    2 chicken breast, skin on

    1 small onion, peel & minced

    1 garlic clove, peel & minced

    1 cup white wine or 3 tbsp rice wine

    1 cup orange juice

    1tbsp corn starch (add water)

    METHOD:

    1)      Heat pan.Add butter & oil.

    2)      Put chicken breast in the medium hot pan.

    3)      Season with salt & pepper.

    4)      5-8 minutes for each side of the chicken

    5)      When done remove the chicken.

    Sauce :

    6)      Saute hot pan with onion & garlic.

    7)      Add wine & orange juice.

    8)      Add corn starch to make the sauce thick.

     BON APPETIT!

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  • 18Jun

    SPAGHETTI SEAFOOD WITH CHICKEN DRUMSTICK

    I start eating spaghetti when my sister introduce to me. The first time I took it, not really my favorite. I only love my spaghetti when the noodle is “angel hair”. Its same goes with my hubby. I love to do express spaghetti with mushroom sauce. It’s really fast and taste marvelous. This is another style I make with my spaghetti,  its simple and delicious. Since my hubby love to eat chicken drumstick. I serve the food with BBQ chicken drumstick.

    Spaghetti with 10 minutes cooking!

    INGREDIENTS :

    Angel hair spaghetti

    1 yellow bell pepper (slice in small cubes)

    8 garlic ( slice in small pieces)

    Spicy Prawn Oil (optional, if only you love spicy)

    ½ handful of chopped Coriander

    2 Crab stick

    10 prawns

    2 drumsticks

    BBQ sauce

    Black pepper sauce

    2 cm slice butter

    Salt & pepper

    Sugar

    METHOD :

    Spaghetti :

    1)      Boil half medium size pot . Add salt and oil.

    2)      After boil, add spaghetti.

    3)      After cooked, drain spaghetti and add butter. Mixed with spaghetti.

    4)      Put in bowl and set aside.

    5)      Heat pan fry pan. Add olive oil.

    6)      Add garlic. Cooked until dark brown.

    7)       Take out the garlic & some oil.

    8)      Mixed garlic & oil, spicy crispy prawn oil , coriander, bell pepper  & salt.

    9)      Add prawn.

    10)   Serve with Crabstick & BBQ drumsticks.

    Prawn :

    1)      Marinate prawn with sugar, BBQ sauce & Black pepper sauce. Marinate for 15 minutes.

    2)      Grill in macrowave with medium heat for 5 minutes. Add some oil.

    Chicken drumstick:

    1)      Marinate with BBQ sauce & black pepper sauce. Add pepper. Marinate for 20 minutes.

    2)      Grill in macrowave with higher heat for 20 minutes. Add olive oil.

    Crabstick :

    1)      Grill for 5 minutes in microwave.

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  • 18Jun

    SPICY CALAMARI

    One of my favourite seafood is squid. Squid had wonderful chewing texture that I love. My spicy calamari is something that simple and taste good.

    calamari with 10 minutes cooking!

    INGREDIENTS :

    3 medium size squid (cut in 1 cm ring  )

    ½ handful coriander

    3 table spoon of Chili sauce/Hot Sauce

    2 tablespoon of oyster sauce

    2 teaspoon of crispy prawn chilies oil

    Ground black Pepper

    Salt

    METHOD :

    1)      Marinate calamari in salt for 10 minutes.

    2)      Drain the calamari for 5 minutes

    3)       Heat up the pan and add cooking oil.

    4)      Add calamari in the pan. Stir fried the calamari for few minutes.

    5)      Add chilli sauce, oyster sauce and crispy prawn chilies oil.

    6)      Dash salt and pepper. Stir for a few couple minutes more.

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  • 18Jun

    MANGO CHICKEN SALAD

    I love salad so much that I will eat it everyday.  This is a new salad that I make by mixing around with few ingredients. It’s very easy and everyone can make it. I love mixing all the colors.

    Mango Cha cha with 10 minutes cooking!

     

    INGREDIENTS :

    1 Chicken Breast

    1 handful chopped coriander

    1 mango (cut in dice)

    1 handful cut lettuce

    1 red bell pepper (cut in dice)

    2 tablespoon lemon juice

    1 tablespoon sesame oil

    2 tablespoon olive oil

    1 cup parmesan cheese

    METHOD:

    1)      Spring salt & pepper on Chicken breast.

    2)      Steamed for 5 -10 minutes. Cut in small pieces.

    3)      Mixed coriander,lettuce, mango, red bell pepper, chicken breast, lemon juice, sesame oil & olive oil in a bowl.

    4)      Sprinkle parmesan cheese and let salad rest.

    5)      If you prefer eating it cold, you can put in fridge before serve.

    Filed under: DINNER, LUNCH, SALAD
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  • 18Jun

    FROM EDITOR

    I started with 10 minutes cooking website , just to share some of my cooking experiences and recipes. I have some special relation with my food. I adore them and they give me so much joy.

     My mom and dad is a great cook. They can cook almost everything .  I’m use to have a home cook meal, therefore I would love to share it with you.

    When I’m just a kid, we live in a neighborhood surrounded by Malays. My whole life I consume more Malay’s meal than Chinese. But, I love both food. This two amazing culture had collide to become great and unique food.  Both, have their own identity from ingredients , taste , way of cooking and so on. This 2 collision had bring food in aromatic ways that we will regret without tasting it.

    Both my parents hometown is from state of Kelantan. I can said that our food and home meal food are also influential  by Thai food. My grandma borned in Thailand and had live here for years. She is a good cook too. Sometimes, she will cook for a big group of people.

    Last, I must agree with some of the food blogger when you combine this 3 food and its will create greatest  food invention. It’s will change our point of view  and how we eat our food.

    I hope you will enjoy my cooking and serve it as a home cook meal.

    Cheers!

    Filed under: SALAD
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