Park Choy and shitakes mushroom lovers, this recipe is simply simple. Park Choy is one of the vegetable that I must consume weekly. The texture of smoothness in park choy and shitakes mushroom are irresistible. When you eat , the mushroom shitakes will slide through your throat and the flavor of oyster sauce will bring taste in this simple cooking.
Enjoy your food with 10 minutes cooking!
2 tablespoon of olive oil
125g shitake mushrooms, de-stalked & sliced.
400g park choy, roughly chopped
2 tablespoons oyster sauce
1) Heat pan. Add olive oil.
2) Cook Shitake mushroom & park choy stalked for couple of minutes.
3) Add choy sum & oyster sauce .
4) Cook for few minutes & serve.