• 21Jun

    This fresh salad is the same salad I make with chicken parmesan. This sald can be stand alone as well and is taste good and fresh.

     Simply simple by 10 minutes cooking!

     

    INGREDIENTS :

    1 yellow capsicum

    1 red capsicum

    1 Avocado

    1 mango

    1 packet tomato cherry

    METHOD :

    1)      Mixed all ingredient.

    2)      Add salt.

    3)      Serve with Thousand Island

    Filed under: DINNER, LUNCH, SALAD, SNACKS
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  • 18Jun

    I love salad so much that I will eat it everyday.  This is a new salad that I make by mixing around with few ingredients. It’s very easy and everyone can make it. I love mixing all the colors.

    Mango Cha cha with 10 minutes cooking!

     

    INGREDIENTS :

    1 Chicken Breast

    1 handful chopped coriander

    1 mango (cut in dice)

    1 handful cut lettuce

    1 red bell pepper (cut in dice)

    2 tablespoon lemon juice

    1 tablespoon sesame oil

    2 tablespoon olive oil

    1 cup parmesan cheese

    METHOD:

    1)      Spring salt & pepper on Chicken breast.

    2)      Steamed for 5 -10 minutes. Cut in small pieces.

    3)      Mixed coriander,lettuce, mango, red bell pepper, chicken breast, lemon juice, sesame oil & olive oil in a bowl.

    4)      Sprinkle parmesan cheese and let salad rest.

    5)      If you prefer eating it cold, you can put in fridge before serve.

    Filed under: DINNER, LUNCH, SALAD
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  • 18Jun

    I started with 10 minutes cooking website , just to share some of my cooking experiences and recipes. I have some special relation with my food. I adore them and they give me so much joy.

     My mom and dad is a great cook. They can cook almost everything .  I’m use to have a home cook meal, therefore I would love to share it with you.

    When I’m just a kid, we live in a neighborhood surrounded by Malays. My whole life I consume more Malay’s meal than Chinese. But, I love both food. This two amazing culture had collide to become great and unique food.  Both, have their own identity from ingredients , taste , way of cooking and so on. This 2 collision had bring food in aromatic ways that we will regret without tasting it.

    Both my parents hometown is from state of Kelantan. I can said that our food and home meal food are also influential  by Thai food. My grandma borned in Thailand and had live here for years. She is a good cook too. Sometimes, she will cook for a big group of people.

    Last, I must agree with some of the food blogger when you combine this 3 food and its will create greatest  food invention. It’s will change our point of view  and how we eat our food.

    I hope you will enjoy my cooking and serve it as a home cook meal.

    Cheers!

    Filed under: SALAD
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